Set in the heart of Glasgow’s city centre, Saramago Café Bar serves fresh, tasty vegan food (including delicious bread, home-baked every day) from the light-drenched foyer of the CCA building. It’s an ideal place to catch up with friends, with a relaxed and airy atmophere during the day and at night. We a
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December 05, 2022Posted: December 05, 2022Read More -
November 14, 2022Posted: November 14, 2022Read MoreA guest blog from Nourish Scotland, on the Scottish Government's Agriculture Bill:
Try mentioning
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November 14, 2022Posted: November 14, 2022Read MoreThe Good Food Project launched earlier this year as a group purchasing initiative for people across the UK to buy ethically-sourced food as well as safer and better quality household cleaning and personal care products. Their aim is to leverage combined purchasing power to negotiate the best deals and
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September 08, 2022Posted: September 08, 2022Read MoreWe were delighted to make our monthly donation to Glasgow Food Not Bombs this month. They’re a group who we really admire with their no nonsense approach to giving away free vegan food to anybody who needs or wants it. The group answered 6 questions to help us learn a little bit more about what they s
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August 30, 2022Posted: August 30, 2022Read MoreEstablished in 2011, Dear Green Coffee Roasters is a coffee roaster and supplier of exclusively ‘speciality’ grade coffee beans. They are based a stone’s throw from Greencity and were the obvious choice to ask for help when we wanted to develop a new Organic coffee blend. We loved working with them
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July 08, 2022Posted: July 08, 2022Read MoreThe Drill Hall Pantry in Parkhead is a charity that allows its members access to good food at minimum cost. You can find the pantry within a beautiful old schoolhouse, a stones throw from Greencity HQ, where it is run by a social enterprise called Unity. They organise all sorts of initiatives to encourage
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June 29, 2022Posted: June 29, 2022Read MoreThe New Leaf Co-op is Edinburgh’s hands-on wholefood store. With a focus on products that are fresh, local, Organic, low packaging, and at a reasonable price; this is a jam-packed wee shop! They’re also a workers’ co-operative, and this is fundamental to the way they run their business and connect with
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June 01, 2022Posted: June 01, 2022Read MoreA new addition to Montrose, Rae’s serves local, seasonal produce inspired by modern European cuisine, with a menu that will change with the seasons, ensuring all produce is at its best when it’s on your plate. We asked owners Helena and Wout about the inspiration behind their first restaurant, their per
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May 09, 2022Posted: May 09, 2022Read MoreWe asked Picnic, one of our very favourite vegan cafes in Glasgow, to share one of their favourite springtime recipes with us. This is a delicious and healthy Japanese-inspired baked tofu dish, served with a tasty wasabi & avocado puree, a fresh pickled cucumber salad, and garnished with chilli &
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March 11, 2022Posted: March 11, 2022Read MoreThis recipe showcases some of our favourite Fairtrade ingredients. Poke bowls originated in Hawaii and their versatility means they’re now popular the world over; you can use any protein you wish - we went for the delicately smoked tofu from Taifun, though you could just as easily use another tofu, o
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