Biscuits and Rice Cakes

A high in fibre, wholegrain, crispbread made from 3 grains: spelt, oats and wheat, and containing 3 types of seed: pumpkin seeds, linseeds and sesame seeds.

We've taken our traditional, crumbly Scottish Shortbread and added a modern fruity twist to give a truly vibrant flavour.

It’s delicious, it’s crumbly and it’s a truly irresistible Scottish shortbread.

Made with organic almonds, oats and coconut oil, you would never know this biscotti doesn't have refined sugar, wheat or butter. Fully wholesome, with all the fun!

These Apple Crumbles have it all – rich butter flavour, jumbo oats, cinnamon spice, sugary crunch and chewy apple pieces.

‘The authentic Scottish taste sensation’.Seriously moist, aromatic, fruity and jam packed with juicy apples and pears.A simple and fun introduction to the art of Clootie Dumpling making. With this kit, you will be taken on a step by step journey as you create your own Apple, Pear & Cinnamon Clootie Dumpling, bringing the wonderful flavours and aromas into your own home.Each kit includes all the dried ingredients, muslin cloth, string and detailed instructions, including a few serving suggestions for your finished Clootie Dumpling. An excellent gift for family and friends, or maybe just a little treat for yourself.

Lentil and pea veggie cakes with a lovely beetroot and balsamic flavour seasoning

Lazy Day's vegan Rocky Road is rather special with its delicious topping of vegan marshmallows. Belgian dark chocolate truffle base containing shortbread pieces, succulent sultanas and glacé cherries.

A decadent favourite all the time. Indulgent amount of Belgian dark chocolate form a rich truffle mixture costing shortbread pieces and juicy sultanas. Hand finished with a layer of Belgian dark chocolate.

The all-butter biscuit is flecked with crushed beans, giving a coffee kick that is tempered by cinnamon and smothered in creamy Belgian white chocolate. Like all of Island Bakery's organic treats, the recipe is simple and the flavours are pure and authentic.

Can’t wait until the next meal? Our Biona Organic Blueberry Cookies are a great way to refuel when feeling peckish. These crunchy wholegrain cookies are bursting with a sticky, jammy blueberry filling, delivering a delicious mouthful with every bite. This is the perfect snack for your afternoon tea or as an in between meal snack.

Clearspring's organic brown rice cakes are exceptionally crispy and satisfying, made with puffed wholegrain rice and 7 super seeds.

Clearspring’s organic brown rice cakes are exceptionally crispy and satisfying, made with puffed wholegrain rice and sea salt. They are gluten free and can be enjoyed as a light meal with your favourite spreads and toppings, or as a delicious wholesome snack.

Exceptionally crispy and satisfying, these are made with puffed wholegrain rice, quinoa and chia seeds.

Nairn's versatile Cheese Oatcakes are made with mature cheddar cheese, wholegrain oats and very little else.

Mr Organic biscuits are crafted to a scrumptious vegan recipe, using only the finest organic ingredients and no palm oil.

Mr Organic biscuits are crafted to a scrumptious vegan recipe, using only the finest organic ingredients and no palm oil.

It is no surprise that the biscuit cognoscenti are attracted to the generous chunk of moist stem ginger peeking out from beneath dark chocolate drapery, nestling on a subtly spiced ginger biscuit.

Belgian dark chocolate tiffin slices flavoured with natural orange oil. Containing pieces of shortbread and succulent sultanas, topped with a layer of Belgian dark chocolate.