Sweet Biscuits

Made with organic almonds, oats and coconut oil, you would never know this biscotti doesn't have refined sugar, wheat or butter. Fully wholesome, with all the fun!

The all-butter biscuit is flecked with crushed beans, giving a coffee kick that is tempered by cinnamon and smothered in creamy Belgian white chocolate. Like all of Island Bakery's organic treats, the recipe is simple and the flavours are pure and authentic.

Mr Organic biscuits are crafted to a scrumptious vegan recipe, using only the finest organic ingredients and no palm oil.

Ooh-la-la Tea Biscuit range let's you enjoy more often withouth the guilt! Hand crafted, vegan, organic and gluten free, these Coconut Cookie Tea Biscuits are full of crunchy coconut flakes!

Fiona Aitali grew up in colourful Tobermory on the Scottish Isle of Mull, where her baking is legendary. Her hobby is also her profession - she is Chief Biscuit Engineer in Tobermory's Island Bakery, famous for its organic biscuits. When Fiona discovered she was Coeliac she was determined that it wouldn't stop her making and sharing delicious bakes. So together with Island Bakery, Fiona has created this range of organic, gluten-free cookies that everyone can truly enjoy.

Fiona Aitali grew up in colourful Tobermory on the Scottish Isle of Mull, where her baking is legendary. Her hobby is also her profession - she is Chief Biscuit Engineer in Tobermory's Island Bakery, famous for its organic biscuits. When Fiona discovered she was Coeliac she was determined that it wouldn't stop her making and sharing delicious bakes. So together with Island Bakery, Fiona has created this range of organic, gluten-free cookies that everyone can truly enjoy.

Classic waffles with a nutty twist, our Biona Organic Hazelnut Waffles are the perfect snack for those looking to indulge their sweet tooth. These light, wholegrain waffles are filled with a sumptuously sweet hazelnut filling that’s as smooth as it is tasty, creating an organic snack that’s sure to satisfy rumbling tummies.

Real lemon zest with fine ginger, balanced with oats and chia seeds for that extra crunch – this bag is perfect to share with a loved one. Vegan, organic, gluten free and handmade in Switzerland.