Chocolate, Snack Bars & Sweet Snacks

Otherly chocolate is 100% slave free as certified by slavefreetrade® International, a volunteer-based, start-up Social Innovation NGO with headquarters in Geneva, Switzerland. They use a 10-point framework covering all points of international human rights law that relate to workplace conditions, which collectively define 'decent work’. For more information on this framework and certification see www.slavefreetrade.org/

Otherly chocolate is made in Scotland in sunny South Queensferry.

For the coffee and plant-based chocolate lovers, OTHERLY Cold brew Coffee Oatm*lk 43% cacao content is the ideal option to savour the rounded full-bodied tones of our selected blend of roasted coffee, matching the chocolate-like tones and cereal notes delivered by the creamy-melting rate of this exclusive bar made with fine flavour cocoa beans from Colombia.

Otherly chocolate is 100% slave free as certified by slavefreetrade® International, a volunteer-based, start-up Social Innovation NGO with headquarters in Geneva, Switzerland. They use a 10-point framework covering all points of international human rights law that relate to workplace conditions, which collectively define 'decent work’. For more information on this framework and certification see www.slavefreetrade.org/

Otherly chocolate is made in Scotland in sunny South Queensferry.

For the coffee and plant-based chocolate lovers, OTHERLY Cold brew Coffee Oatm*lk 43% cacao content is the ideal option to savour the rounded full-bodied tones of our selected blend of roasted coffee, matching the chocolate-like tones and cereal notes delivered by the creamy-melting rate of this exclusive bar made with fine flavour cocoa beans from Colombia.

Otherly chocolate is 100% slave free as certified by slavefreetrade® International, a volunteer-based, start-up Social Innovation NGO with headquarters in Geneva, Switzerland. They use a 10-point framework covering all points of international human rights law that relate to workplace conditions, which collectively define 'decent work’. For more information on this framework and certification see www.slavefreetrade.org/

Otherly chocolate is made in Scotland in sunny South Queensferry.

For the coffee and plant-based chocolate lovers, OTHERLY Cold brew Coffee Oatm*lk 43% cacao content is the ideal option to savour the rounded full-bodied tones of our selected blend of roasted coffee, matching the chocolate-like tones and cereal notes delivered by the creamy-melting rate of this exclusive bar made with fine flavour cocoa beans from Colombia.

A deliciously creamy oat milk chocolate bar packed with crunchy cookies. An unbeatable combination.

Seed & Bean was founded in June 2005 with the idea to create an ethical range of confectionery. The focus was on always using Organic ingredients, buying from small-scale suppliers and being brave and wild with flavours; this is Chocolate with a Wild Side.

Cornish Sea Salt Dark Chocolate - Made from beautifully smoked sea salt harvested from Cornwall’s 'Grade A' classified waters, this classic combination is must-have for every chocolate lover.

White chocolate bar with raspberries, oats, honey and whisky.

Hip Chocolate source the finest cocoa from Colombia and combine with delicious creamy oat milk chocolate. 

Dark chocolate couverture produced from a mix of Fino de Aroma cocoa beans with oat powder and rice powder. Chocolate contains 41% dry cocoa solids minimum. Suitable for vegans.

The perfect snack-sized version of Hip Chocolate's best-selling Oat M!lk Creamy Chocolate. The same great tasting recipe of smooth Colombian chocolate, in a 25g format. Wrapped in a colourful biodegradable wrapper.

Hazelnuts and chocolate – a match made in heaven. Smooth Italian hazelnut paste is mixed in to Ombar's oaty chocolate base, with roasted hazelnut pieces for a crunchy nutty hit.

A deliciously darker m*lk chocolate. Creamy, smooth Peruvian cacao is enriched with the natural sweetness of coconut sugar and the mellow caramel taste of superfruit lucuma. 

Visually stunning works of edible art carefully crafted in small batches. Chocolate Tree's dedication and passion for outstanding classic and inventive flavours is combined with a responsible approach.  They source organic cacao liquor from Peru, where the cacao trees grow amongst other plants and wildlife, and work directly with cooperatives who ensure a high price is paid to farmers.

Chocolate covered puffed rice in Organic milk chocolate.

Smooth, zesty orange chocolate and crunchy waffle cone pieces - this bar has it all from Hip Chocolate. We won’t waffle on, try it for yourself and enjoy some vitamin C(hocolate).

Seed & Bean was founded in June 2005 with the idea to create an ethical range of confectionery. The focus was on always using Organic ingredients, buying from small-scale suppliers and being brave and wild with flavours; this is Chocolate with a Wild Side.

Sweet meets salty with Seed & Bean's Salted Caramel Dark Chocolate. Organic caramel is mixed with beautiful sea salt harvested from Cornwall’s 'Grade A' classified waters; this classic combination makes it a must-have for every chocolate loving household.

An intense 99% cocoa content chocolate for real lovers of dark chocolate. Made from mild Panama cocoa with a hint of coconut blossom sugar. Vegan. With Rainforest Alliance certified cocoa. Home compostable inner packaging film based on cellulose.

A smooth and creamy superior dark chocolate with 70% organic and Rainforest Alliance certified cocoa from the Dominican Republic. Refined with pieces of dried chili for a spicy note. Vegan. Home compostable inner packaging film based on cellulose.

Deliciously rich 68% Cocoa Fairtrade Dark Chocolate with crunchy hazelnuts and sweet raisins.

Deliciously rich Fairtrade 70% Dark Chocolate with cool Mint Crisp. This bar is vegan and made with no palm oil or soya, with pastic free packaging.