Wheat Flour
-
-
Strong Wholewheat 14% Flour - Organic 1x25kg£29.50 £29.50Out of stockBoth easy to use and packed with flavour, it gives great all round results. Suitable for tin loaves, farmhouse breads, rolls, and bread machines alike. You can also use it for sourdoughs. An ideal wholemeal flour to get you started on your baking journey!
-
Strong Wholewheat Flour - Organic 5x2.5kg£19.65 £19.65Out of stockThis wholemeal flour, with its unique balance of flavours and textures, is prepared by our miller in stout elm wood bins. It is a perfect blend of a rare single variety of English wheat called Maris Widgeon, combined with top quality organic wheat from the continent.
-
Strong Wholewheat Flour - Stoneground - Organic 1x25kg£27.80 £27.80Out of stockCarefully milled, organic, strong flour for tasty wholemeal bread baking.
-
Strong Wholewheat Flour - Stoneground - Organic 5x1.5kg£9.55 £9.55Out of stockFlour milled from organic strong hard 100% whole wheat grain. Ideal for oven baked yeast cookery and bread machines.
-
Strong Wholewheat Flour SG - Organic 6x1.5kg£16.85 £16.85Out of stockOur 100 % Wholewheat is milled from our own heritage grains and is ideal for hand made loaves. Through the natural high Gluten content this flour produces a remarkably “light” wholemeal loaf.
-
Superfine White Patisserie Flour T55 1x16kg£27.36 £27.36Out of stock
Milled a little differently to Wildfarmed's other flours, using a process that splits the grain prior to milling, T55 comes out a lot whiter and finer than the others in the range. Developed initially to make udon noodles, but produces excellent results in pasta and pastries as well.
-
-
Unbleached Plain White - Carrs 1x16kg£18.60 £18.60Out of stockIdeal for biscuits, cakes, pastries, muffins and baked goods.
-
Unbleached White Self Raising - Carrs 1x16kg£19.50 £19.50Out of stockIdeal for cakes, pastries and biscuits.
-
White Self Raising Flour - Organic 1x10kg£14.50 £14.50Out of stockA fine unbleached flour with added raising agents for cake making; Ideal for deliciously light home made cakes like lemon sponge cake
-
White Self Raising Flour - Organic 1x25kg£33.95 £33.95Out of stockFinely milled, organic flour with added raising agents for perfectly risen sponges and cakes.
-
White Self Raising Flour - Organic 5x1kg£7.64 £7.64Out of stockFine white flour milled from the finest quality organic soft wheat with added raising agents. Ideal for deliciously light homemade cakes.
-
-
White Spelt Flour - Organic 1x16kg£30.88 £30.88Out of stock
White spelt flour grown and milled in Scotland. Mungoswells is an arable farm north of Haddington in the 'bread basket' county of East Lothian.
-
White Spelt Flour - Organic 5x1kg£13.85 £13.85Out of stockSpelt grain, triticum speltum, is mentioned in the Old Testament book of Ezekiel. Hildegard of Bingen praised it in the 12th century and it has once again become popular with chefs and nutritionists.
-
White Spelt Flour - Organic 6x1kg£13.90 £13.90Out of stockSpelt is an ancient grain closely related to Emmer. The origins of spelt can be traced to Neolithic times between 6000 – 5000BC.
-
Wholemeal Self Raising - Stoneground - Organic 5x1kg£6.85 £6.85Out of stockFlour finely milled from soft 100% whole wheat grain, with added raising agents. Ideal for baking light, whole wheat sponges and cakes.
-
Wholemeal Spelt Flour - Organic 1x10kg£14.85 £14.85Out of stock100% wholegrain spelt flour that has complex flavours and bakes a delicious loaf.
-
Wholemeal Spelt Flour - Organic 1x25kg£32.00 £32.00Out of stockLike wheat, spelt contains gluten and so produces good bread which people prize for its flavour and its natural richness of minerals. Known as an ancient or 'Heritage' grain, spelt may be of interest to some people who have wheat allergies