Cooking Sauce Other

Ideal for creating a classic Moroccan tagine stew. Use as a base for casseroles, as a cooking sauce, a pour-over sauce or as a dip straight from the jar.

This aromatic green curry coconut milk is medium spiced, yet creamy with fresh flavours of coconut, chili and lemongrass. Addressing the growing demand for plant-based ready meals, this Green Curry Coconut Milk can simply be cooked with vegetables for a nutritious lunch or dinner. 

A rich Korma sauce made with coconut, spices and Meridian almond butter. It is gluten free, dairy free and perfect with tofu, vegetables, or whatever else you fancy.

Fairly traded curry sauce from Eswatini, formerly known as Swaziland

Use as a base for casseroles, as a cooking sauce, a pour over sauce or as a dip straight from the jar. Also terrific with vegetables as a casserole or tagine and delicious served with couscous or rice.

Fairly traded sauce from Eswatini, formerly known as Swaziland. Our kitchen condiment king at Greencity - a small amount goes a long way.

A rich Tikka Masala sauce made with tomato, coconut, coriander and Meridian almond butter. It is gluten free, dairy free and perfect with tofu, vegetables, or whatever else you fancy.