Food Flavourings

A classic Moroccan ingredient widely used in North African cuisine, these pickled thin-skinned lemons of the aromatic Beldi variety add a uniquely pungent and intense citrus flavour to dishes.

These soft black garlic cloves are the essence of umami, adding depth and next day richness to any dish! Or try as a delicious healthy snack.

A culinary beauty lies inside The Original Black Garlic's classic bulb. Open it up to find cloves of black gold. Add to a cheese or deli board for that special something.

Marigold's bouillon cubes are perfect as a natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes and a delicious hot drink. 

Marigold's bouillon cubes are perfect as a natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes and a delicious hot drink. 

Made to their original Swiss recipe, Marigold Vegetable Bouillon is the natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Also as a hot drink, instantly soluble in hot liquid. Vegan, gluten free, palm oil free. Now in a catering size.

Marigold’s delicious original bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to Marigold's own unique Swiss vegetable recipe, the original variant is gluten and yeast free.

Made to their original Swiss recipe, Marigold Vegetable Bouillon is the natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Also as a hot drink, instantly soluble in hot liquid. Vegan, gluten free, palm oil free. Brilliantly versatile and full of flavour, in convenient family size pack.

Marigold’s delicious organic bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to Marigold's own unique Swiss vegetable recipe, the organic variant contains no MSG and is gluten free.

Marigold’s delicious organic bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to Marigold's own unique Swiss vegetable recipe, the organic variant contains no MSG and is gluten free.

Made to their original Swiss recipe, Marigold Reduced Salt Vegan Bouillon is the natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Also as a hot drink, instantly soluble in hot liquid. Vegan, gluten free and reduced salt. Now in a catering size.

Marigold’s delicious reduced salt bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to Marigold's own unique Swiss vegetable recipe, the reduced salt variant is gluten and yeast free.

Marigold’s delicious organic bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to Marigold's own unique Swiss vegetable recipe, the organic and less salt variant contains no MSG and is gluten free.

Marigold’s delicious reduced salt bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to Marigold's own unique Swiss vegetable recipe, the reduced salt variant is gluten and yeast free.

Marigold’s delicious original bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to Marigold's own unique Swiss vegetable recipe, the original variant is gluten and yeast free.

The all purpose stock. Use it anywhere and everywhere to elevate flavour in your cooking. As with each of the stocks in this range it is made with over 75% vegetables, is around half the salt of others, sugar free, palm oil free, gluten free, vegan, and organic. 

Dulse adds a wonderful depth of flavour to your dishes and is mineral and protein rich. Sometimes dubbed 'vegetarian bacon' it has a wonderful flavour that pairs well with leafy greens, tomatoes.

Marigold's Engevita Protein Fibre Yeast Flakes is a premium, wholefood, gluten free cultured nutritional yeast. It is ideal as an enriched natural food or as a functional ingredient in savoury dishes or superfood mixes. Providing essential vitamins and nutrients for a vegan or vegetarian diet, as well as complete protein containing all essential amino acids. Ready to eat, or adding delicious cheesy and nutty flavour to every meal. Gluten free and vegan.

Marigold’s glorious Engevita yeast flakes with B12 provide a rich source of B vitamins and minerals. It is a natural food grown on fortified beet molasses. Delicious dissolved in water, milk, fruit/vegetable juices or sprinkled on soups stews and casseroles and cereals to enhance their flavour. Engevita yeast flakes with B12 are also vegan and gluten free.