Olives and Condiments

Naturally brewed by fermenting in cedar casks for 2 years, Tamari soy sauces are gluten free with a slightly richer taste than the Shoyu soy sauce. Available in 150ml and 300ml

Byodo Organic Grainy Mustard gets its delicate flavour with the right bite of carefully selected organic ingredients and the know-how of the mustard master at Byodo.