Olives and Condiments

Classic Indian style lime pickle, salty with a lime acidity which has a reasonable kick. A fresh and tangy taste.

Mouth-wateringly spicy choice to complement curries, rice and veg dishes. It is made with fresh limes, chillies, salt, vinegar, green pepper & certain spices and will also be delicious served with yoghurt or with cheese and crackers. 

LOCO MOTIVE: tangy, full of flavour and versatile. This is the Leithal take on the classic Mexican Salsa Verde combining tomatillos, green jalapeños, cumin, mint and coriander.

LOTHIATHAN: a Thai inspired taste sensation! Made with Trinidad Scorpion chillies that register 1.5 million Scovilles, fresh lime, ginger and lemongrass, this a flavour-first hot sauce like you’ve never tasted before.

This is a spicy mango chutney containing chilli and turmeric. 

Geo Organics Organic Mango Chutney, a delicious blend of Juicy Mangoes and Authentic spices. 
A fruity and refreshing chutney, idea for sandwiches or as an accompaniment for spicy foods.  

We carefully blend together sunflower oil with organic, free-range eggs sourced from ethical farms to create this tempting Mayonnaise. Our Biona Organic Mayonnaise with Sunflower Oil is smooth, creamy, and simply bursts with flavour, making it perfect for use as a salad dressing, spread or sauce.

Authentic Smoky Mexican Salsa - Recipe passed down four generations of food lovers and growers. Produced in Glasgow by a Mexican Family.

Brimming with tomatoes: Mr Organic squeeze more than 30 Italian sun-ripened tomatoes in each of these bottles and sweeten it with apple juice!

Bursting from the volcanic soil of Mount Etna on the east coast of Sicily, these bright green olives are big on flavour thanks to the minerality of the soil in which the trees grow.

Harvested late in the season and produced using a low intervention method, their mild, buttery flesh makes for a very special olive.  We’ve enhanced ours with a slice of lime and whole chilli for a warm, citrus flavour.

Organic Yuzu Ponzu is a traditional Japanese umami-rich seasoning, that combines the tangy flavour of yuzu citrus juice with naturally brewed soya sauce. It’s the perfect dining table condiment, it’s ready to drizzle across your favourite salads, used to create zesty dressings or to use as a dipping sauce for gyoza dumplings and vegetable tempura.

Plump and sweet, Gordal olives are prized for their juicy texture and generous size.  The name Gordal comes from the Spanish word meaning ’fat’ and these beautifully large Gordal olives come from the Andalucia region in Spain.

The mix of juicy and spicy, Kalamata olives and Amfissa, combine to bring out the best of both varieties.

This tomato and apple based chutney is very versatile and is the perfect accompaniment. If you are new to chutney this is the place to start!

The hot sauce that started it all. This classic pepper sauce is beloved all over the world and sold in over 195 countries and territories.

Finest rock salt in a ready to use grinder.

These soft crunchy sea salt flakes have a fresh intensity and clean taste containing the perfect balance of natural minerals to enhance any dish. Approved by the Organic Food Federation and Kosher certified.