Olives and Condiments

Clearspring's organic tamari is a double-strength, gluten free soya sauce made using organic whole soya beans and uses twice as many beans for each bottle as ordinary soya sauces. This high proportion of soya beans results in a smoother and more balanced flavour. Made to a 500 year old recipe using traditional processes and equipment handed down from generation to generation and naturally fermented and aged in cedarwood kegs over two summers.

Pack size: 6x500ml

Clearspring's organic tamari is a double-strength, gluten free soya sauce made using organic whole soya beans and uses twice as many beans for each bottle as ordinary soya sauces. This high proportion of soya beans results in a smoother and more balanced flavour. Made to a 500 year old recipe using traditional processes and equipment handed down from generation to generation and naturally fermented and aged in cedarwood kegs over two summers.

Approved by the Vegan Society, this spicy condiment sauce is made from a blend of date syrup, molasses and caramel with other exotic spices. This versatile sauce can be used to give an extra touch of spice to meals either in preparation or as a table condiment.

Biona Organic Worcester Sauce has been produced with a gluten free recipe, and is the perfect ingredient for dipping sauces and marinades. It's subtle flavour will enhance all of your savoury snacks and meals.

A robust, hearty blend of yellow and brown wholegrain mustard in organic vinegar, herbs and spices - delightful to look at, delightful to eat! -

Byodo Organic Grainy Mustard gets its delicate flavour with the right bite of carefully selected organic ingredients and the know-how of the mustard master at Byodo.

Large and gorgeously green, Nocellara olives are the perfect choice for both olive lovers and those starting on their olive journey thanks to boasting a mild, sweet, buttery flavour, and meaty texture.

This special recipe combines tangy apple vinegar and mustard seeds with a light touch of agave.

Classic ketchup recipe, with 70% organic tomatoes, raw cane sugar, vinegar, salt and spices for an extra fruity mild flavour. Convenient squeezy bottle which is BPA free.

Great Taste award-winning Tomato Ketchup packed full of juicy, organic sun-ripened tomatoes!

This chutney is spicy and tangy and goes well with anything from bacon roll to side to your favourite curry.

This award winning teriyaki sauce is ideal for basting and glazing, and adding a deliciously sweet yet savoury flavour to stir fries, roasts, barbecues, grilles and marinades. It is prepared according to a traditional Japanese recipe using Clearspring's soya sauce and other high quality ingredients - without added refined sugar.

Naturally brewed by fermenting in cedar casks for 2 years, Tamari soy sauces are gluten free with a slightly richer taste than the Shoyu soy sauce. Available in 150ml and 300ml

Naturally brewed by fermenting in cedar casks for 2 years, Tamari soy sauces are gluten free with a slightly richer taste than the Shoyu soy sauce. Available in 150ml and 300ml

Naturally brewed by fermenting in cedar casks for 2 years, Tamari soy sauces are gluten free with a slightly richer taste than the Shoyu soy sauce. Available in 150ml and 300ml

Thai Sweet Chilli Sauce is inspired by a classic authentic Thai recipe, whereby a piquant blend of fresh red chilli and garlic superbly balance sweet and hot chilli flavours. A true Thai store cupboard essential, ideally used as a stir-fry base, to marinade meats. prawns and vegetables, or simply as a dipping sauce, especially with spring rolls and crackers.

Hellenic pitted green olives olives are made from the finest Greek olives, and handpicked to ensure the unparalleled richness and firm texture are preserved.  These are perfect with salads, pasta and on pizza.

Hellenic pitted green olives olives are made from the finest Greek olives, and handpicked to ensure the unparalleled richness and firm texture are preserved.  These are perfect with salads, pasta and on pizza.

Produced by a local chilli farmer in Germany using 100% organic ingredients. No added sugar, no artificial additives and free from E numbers – it’s the perfect alternative to heavily processed srirachas. Naturally sweetened using agave syrup. Instantly transforms dishes with the perfect kick of spice, whether dipping, drizzling or pouring – this sriracha is sure to please. 

Catering harissa meze.