Spreads

Slightly sweet, kind of salty, a little bit spicy and incredible on toast. Drizzle it over your roast veg, slather it on a cheese toastie, blitz it into a soup or simmer it in a sauce and then come back to us for more.

Harry's are known for their incredible spiced nut butters, but they're so good because they all start with an impeccably smooth and creamy Pure Peanut Butter. Milled fresh every time on a workhorse of a machine they bought on Alibaba, try Pure Peanut drizzled over your porridge, in your home baking or in a classic satay. It's peanut butter, it can go on everything.

 

It’s that same - little bit salty, little bit sweet nut butt you’d expect from Harry's, but it's loaded with big chunks of peanuts and crunchy little nibbed ones too. Double crunch. 

Pile it high on hot toast for best results, dollop spoonfuls on your porridge, smear it on a corn cake or eat it straight off the spoon.

All of Chocolate Tree's chocolate is sourced fairly and from agroforestry farms that support increased biodiversity. This deliciously smooth cocoa & hazelnut spread is fully Organic, plastic free & vegan, with a nutty squirrel design on the jar.

*** New recipe from September 2022 - now with a higher 50% hazelnut content and with extra virgin olive oil in place of sunflower oil. ***

Purely vegetarian pâté based on nutritional yeast, on non-hydrogenated fats and oils and exquisite ingredients, such as herbs, spices or vegetables.

Purely vegetarian pâté based on nutritional yeast, on non-hydrogenated fats and oils and exquisite ingredients, such as herbs, spices or vegetables.

Add a taste of the Mediterranean to your toast, crackers, flatbreads and sandwiches, or simply use a dip.

An Old French recipe of delicious Pears sweetened only with fruit juice concentrate.

Mani organic olive pastes with selected herbs and organic extra virgin olive oil are the classics of Greek mezes. The famous Kalamata olive is characterized by its mild, juicy flavour, so unique that it can be blind tasted. The Kalamata olive paste makes a great snack on toast.

Hellenic organic Kalamata pate is a perfect blend of organic kalamata olives, organic red wine vinegar, salt and organic oregano. This pate will elevate any dish, but is great on a crusty loaf of bread, as a dip or in pasta. 

This exquisite Kalamata Olive Tapenade is crafted using olives that have naturally ripened in the Peloponnese region of Greece. It is ideal as a spread or dip and is delicious stirred through pasta.

Lemon & Lime is St Dalfour's unique expression of authentic citrus flavours, with careful balance between gentle sweetness and characteristic acidity. Fresh Lemons from rich Spanish Orchards meet plump handpicked limes from South America. The marriage of these fruits creates a refreshing zesty preserve with genuine texture. Whether spread over Ricotta for a light tartine or adding balance to a decadent dessert, lemon & lime captures the true essence of citrus while retaining a certain subtlety.

Thursday Cottage simmer their Organic Lemon Curd for a longer period of time than most to make sure it is as silky and creamy as it can possibly be. They also include tiny pieces of lemon zest in their Organic Lemon Curd to give it that extra zingy flavour.

The Thursday Cottage classic and winner of many awards over the years. Made with free-range eggs, fresh lemon zest and fresh lemon juice. 2016 Great Taste Awards Winner, 2 Stars.

Lentil Turmeric Pâté. Bold and flavourful, perfect spread in sandwiches, on toast or as a dip for veggies and crisps

A Traditional French Recipe of delicious Mango & Passion Fruit sweetened only with vineyard-ripened grape and fruit juice concentrates.

Perfect for smoothies, add to morning cereal to supercharge your day. Extra support to general wellbeing.

This Monofloral Mānuka is produced from the pollen of Native New Zealand Mānuka flowers, and packaged in 100% recycled jars. 

The aromas & flavours of this honey are distinctive. Powerful with a toffee apple & barley sugar bouquet, the flavour is intense with an almost savoury tang. 

Taylor Pass Honey Co's UMF10+ honey is guaranteed to have a Unique Mānuka Factor of 10+ or higher. 100% natural, independently tested Mānuka honey that has special signature compounds characteristic of this honey which ensures purity and quality. 

From the moment you first taste this honey, a small part of you will find a home in New Zealand.

This Monofloral Mānuka is produced from the pollen of Native New Zealand Mānuka flowers, and packaged in 100% recycled jars. 

The aromas & flavours of this honey are distinctive. Powerful with a toffee apple & barley sugar bouquet, the flavour is intense with an almost savoury tang. 

Taylor Pass Honey Co's UMF5+ honey is guaranteed to have a Unique Mānuka Factor of 5+ or higher. 100% natural, independently tested Mānuka honey that has special signature compounds characteristic of this honey which ensures purity and quality. 

From the moment you first taste this honey, a small part of you will find a home in New Zealand.