Savoury Spreads

Made from earthy beetroots, fiery horseradish and sunflower seeds this healthy spread is the perfect accompaniment spread onto toast or in sandwiches, or even used as a dip for crudités.

If you love the savoury, irresistible flavour of olives, our Biona Organic Black Olive Paté is perfect for making your favourite Italian snack even more versatile. Made from organically grown black olives, our paté recalls the tastes of the Mediterranean as you spread it on bread, use in salads, or work into a delicious pasta dish.

Totally vegan and yeast free cream cheese alternative. A satisfying sandwich filler made from organic velvety cashews and gragrant chives.

Purely vegetarian pâté based on nutritional yeast, on non-hydrogenated fats and oils and exquisite ingredients, such as herbs, spices or vegetables.

Harissa and houmous were made for each other. The subtle spice of red chilli, peppers and garlic make a striking contrast to Odysea’s signature, silky smooth houmous.

Purely vegetarian pâté based on nutritional yeast, on non-hydrogenated fats and oils and exquisite ingredients, such as herbs, spices or vegetables.

Purely vegetarian pâté based on nutritional yeast, on non-hydrogenated fats and oils and exquisite ingredients, such as herbs, spices or vegetables.

Add a taste of the Mediterranean to your toast, crackers, flatbreads and sandwiches, or simply use a dip.

Mani organic olive pastes with selected herbs and organic extra virgin olive oil are the classics of Greek mezes. The famous Kalamata olive is characterized by its mild, juicy flavour, so unique that it can be blind tasted. The Kalamata olive paste makes a great snack on toast.

Hellenic organic Kalamata pate is a perfect blend of organic kalamata olives, organic red wine vinegar, salt and organic oregano. This pate will elevate any dish, but is great on a crusty loaf of bread, as a dip or in pasta. 

This exquisite Kalamata Olive Tapenade is crafted using olives that have naturally ripened in the Peloponnese region of Greece. It is ideal as a spread or dip and is delicious stirred through pasta.

Lentil Turmeric Pâté. Bold and flavourful, perfect spread in sandwiches, on toast or as a dip for veggies and crisps

Purely vegetarian pâté based on nutritional yeast, on non-hydrogenated fats and oils and exquisite ingredients, such as herbs, spices or vegetables.

Bonsan Cashew & Bell Pepper Spread is deliciously creamy, packed with flavour and full of natural goodness. Use this versatile spread on toast, in sandwiches, or serve as a dip with a platter of crackers and raw vegetables.

A sweet and spicy roasted red pepper and aubergine dip with Balkan roots. Ajvar (pronounced AYE-var) is smoky, versatile, and ready-to-eat, and is the new ingredient you need to spice up your everyday meals.

This exquisite, mildly spicy paste is made from Greek traditionally sun-dried tomatoes combined with fruity extra virgin olive oil and seasoned with a little basil and a drop of Kalamata balsamic vinegar. This aromatic spread is perfect as an appetizer on toasted bread, to refine sauces, and tastes fabulous with Feta cheese.

Totally vegan cream cheese alternative offering distinctly Mediterranean flavours. This Tuscan inspired spread is packed with herbs and vegetables, it's light and creamy, and perfect for sandwiches.

Meridian's natural yeast extract is full of flavour and goodness with high levels of protein and vitamins in particular B vitamins.

Meridian's natural yeast extract is full of flavour and goodness with high levels of protein and vitamins in particular B vitamins.