| Mild and tangy with blue veins of spirulina, this is a blue cheese for people who aren’t sure if they like blue cheese. Much more easy going than a traditional blue cheese (that rhymes with milton, that we're not allow to say) but still very pleasing on the tastebuds and as a bonus it looks great on a cheeseboard. Also delicious in a pear and walnut salad! |
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Servicing Scotland, the North East of England & the north of Ireland
4000+ catering & retail lines
Scotland's premier ethical fine food and drink wholesaler, supplying organic, plant-based, free-from, Fairtrade and Scottish products since 1978
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