Buffalo Mozzarella pearls lovingly made with milk from The Buffalo Farm's own herd of water buffalo.  A sumptuous creamy mozzarella, full of flavour with a wonderful soft texture.  Available in catering size packs only.

The Buffalo Farm

The Buffalo Farm was born in the spring of 2005 when 6th generation farmer, Steve Mitchell, introduced a small herd of water buffalo to Clentrie Farm on the outskirts of Kirkcaldy.

Good animal husbandry and high welfare standards are at the heart of what The Buffalo Farm do. Their Buffalo are free to roam & graze the lush green pastures surrounding Clentrie Farm, which provide a plentiful supply of grass. Milking takes places twice a day in their state-of-the-art milking parlour and within hours their highly skilled Cheesemakers turn the rich & creamy buffalo milk into their award-winning cheese & ice cream.

See all products from The Buffalo Farm here.

Ingredients

Buffalo MILK, Salt, Lactic Cultures, Vegetarian Rennet, Acidity Regulator: Lactic Acid

Contains: milk (lactose)

Storage Instructions

Keep Refrigerated 0°C - 5°C. Not suitable for freezing. Once opened store in original container and consume within 3 days.