Dark rye is generally made up of all parts of the rye which produces a stronger taste, darker colour, and thicker loaf. Ideal for a sourdough starter.
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Servicing Scotland, the North East of England & the north of Ireland
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Scotland's premier ethical fine food and drink wholesaler, supplying organic, plant-based, free-from, Fairtrade and Scottish products since 1978
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- Dark Rye Flour - Organic 1x10kg
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