An instant dry yeast suitable for bread and bakery doughs with a limited sugar content of up to 10%. 

Mauri Pinnacle

Mauri Pinnacle work with industrial, craft and artisanal bakers around the globe in developing leading bakery ingredients and yeast solutions that are right for the needs of their markets.

Ingredients

Yeast (Saccharomyces cerevisiae), emulsifier E 491

Storage Instructions

The product is vacuum packed. Store in a cool, dry place, below 25°C. Once opened, the pack can be stored well closed and refrigerated (0°- 10°C) for further six weeks without loss of performance.