Marigold’s delicious reduced salt bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to Marigold's own unique Swiss vegetable recipe, the reduced salt variant is gluten and yeast free.
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Wholesaler of ethically sourced food and drink based in Glasgow. Nourishing change since 1978.
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- Bouillon Powder - Reduced Salt (Purple Label) 6x500g
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