Organic Lentil & Vegetable Balti Pie Filling is a hearty, plant-based blend of tender lentils and vegetables simmered in a rich, warming Balti curry sauce with a gentle spicy kick. Perfect as a vegan pie filling, it’s also delicious served with rice, naan, or as a quick meat-free curry. Made with organic ingredients and full of bold Indian-inspired flavour, it’s an easy, nutritious option for midweek meals.