School Yard Kitchen’s Original Chilli Sauce provides the perfect hit of heat and deep chilli flavour, all while being mild enough for everyday use. This versatile ingredient can be added to any savoury dish for a flavour boost. Here at Greencity we are all hot sauce mad, so we’ll be trying it with vegetables, pizza, pasta, and as a dip for pretty much anything!

It is made in Scotland, gluten-free, palm oil-free, nut-free, and suitable for vegetarians and vegans.

School Yard Kitchen
School Yard Kitchen is a social enterprise based just outside Glasgow. Using the finest ingredients grown in the lush fields of Ghana by local farmers, they craft quality food products in their Scottish kitchen. Made with both flavour and purpose, all profits go towards the prevention of child labour as well as other community-led projects in Ghana and Scotland.

Ingredients
Tomato, Roasted Red Pepper, Sugar, Vinegar (Sulphites), Red Chilli (6.3%), Garlic, Ginger, Ghanaian Dried Chilli (< 1%)

Contains: Sulphites

Storage Instructions
Store in a cool dry place.
Once opened keep refrigerated and use within 4 weeks.