Left Field Sicilian Lemon & Mint Kombucha is bright, clean and cooling. Sicilain Lemon & Mint is the freshest tasting brew in Left Field's line-up. With sun-drenched citrus and a gentle hint of garden mint, this kombucha soda is made for moments of clarity. It starts with Left Field's craft-brewed green tea base, naturally fermented and then blended with these natural flavours. Low in sugar and calories and vegan.

Left Field Kombucha

Left Field Kombucha are a small passionate team based in Livingston, Scotland, dedicated to crafting bold, refreshing kombucha with character. Left Field Kombucha focus on quality, creativity and sustainability in every batch. From hand-selected ingredients to carefully tuned fermentation, the Left Field process is fuelled by curiosity and care. Left Field are proud to be a locally rooted company making kombucha that’s anything but ordinary and most importantly made properly.