Pickled cucumbres in a sweet, spiced vinegar. These pickled cucumbers are crunchy, sweet, salty and sour. It’s an award winning combination. Serve with burgers, bagels, hot dogs and sandwhiches. Add them to charcuterie plates, graze boards and cheese platters, or just eat them straight out the jar.

Aye Pickled

Aye Pickled are passionate about pickles! Made using traditional techniques, their gourmet pickles and live cultured ferments are sure to bring some vibrancy to your plate. A staple brand in the Greencity canteen, we’re super pleased to stock these award winning products, which are made in Scotland.

See all our Aye Pickled products here.

Ingredients

Cucumber, vinegar, sugar, salt, yellow mustard seeds, dill seeds, black peppercorns, celery seeds, curry powder (coriander, turmeric, fenugreek, salt, garlic, chilli, cumin, fennel, mustard, black pepper), vine leaves.

Contains: mustard, celery

Storage Instructions

Once open, refrigerate and use within 2 weeks.