Abea’s olive pomace oil is produced from the heart of the fruit of the olive tree and its properties are considered similar to those of olive oil. With its neutral flavour and high smoke point, it is ideal for a range of different cooking uses such as frying, baking and confectionary.  

Abea
ABEA was founded in 1889 on the island of Crete and is the oldest olive oil enterprise in Greece. Despite facing hardships over the years such as significant damage to the factory during World War II, today the company is thriving and has expanded its offerings to make full use of the bounty offered by the olive tree. Abea works in close cooperation with local producers to ensure sustainable development: their core philosophy is respect to the earth and its people.

Ingredients
99% Refined Olive Pomace Oil, 1% Virgin Olive Oil.

Storage Instructions
Store at room temperature [optimum at 18-20°C], in a dry and cool place, away from sunlight.

Once opened, consume within 2 months.