School Yard Kitchen’s Bramble and Whisky Chilli Jam combines fresh bramble and Scottish whisky flavour with their signature Ghanaian chilli warmth.

Try spreading this on toast to perk yourself up in the morning or stir it through sauces or gravy for a deliciously unique flavour.

This is a product for almost anyone as it is vegetarian and vegan, gluten-free, and free from palm oil and nuts.

School Yard Kitchen
School Yard Kitchen is a social enterprise based just outside Glasgow. Using the finest ingredients grown in the lush fields of Ghana by local farmers, they craft quality food products in their Scottish kitchen. Made with both flavour and purpose, all profits go towards the prevention of child labour as well as other community-led projects in Ghana and Scotland.

Ingredients
Sugar, Blackberries, Lemon Juice (SULPHITES), Gelling Agent (Pectin), Whisky (1.2%), Ginger, Ghanaian Chillies (<1%).
Prepared with 40g fruit per 100g, Total Sugar Content 63g per 100g

Contains: Sulphites

Storage Instructions
Store in a cool, dry place. Once opened, use within 14 days.