Catherine Le May
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- October 23, 2025
Vegan Sausage Rolls
Almost everybody loves sausage rolls and although traditionally not the healthiest of foods, these home-made ones are in fact packed full of wholefoods and deep flavours meaning they’re not only delicious but nutritious too!
If you have time to make homemade vegan puff pastry that
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- August 18, 2025
Rose Harissa Marinated Tofu Skewers
I’ve been really excited by our exclusive, new, deli brand Belazu, which claims to make ‘chef grade ingredients for your kitchen’.
So, for this week’s recipe I thought it would be an excellent idea to try one of their products out to see just how good it is.
I decided
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- August 12, 2025
Vegan Spiral Spanakopita Pie
We’ve recently taken on a Greek brand of vegan cheese from called GreenVie. I personally find feta style cheese to be one of the best vegan cheeses as its mild flavour and crumbly texture are easy to replicate than some other cheeses… While cooking the staff lunch (which
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- August 08, 2025
It’s a very happy 10th anniversary for The Penicuik Store house, a community-owned grocery shop and café, first established in 2015 with funds raised by selling £25 shares to the local community. The Penicuik Storehouse offer a wide range of organic store cupboard staples, groceries, fresh fruit and
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- August 07, 2025
Organic Sri Lankan Jackfruit Curry
For Organic September this year we have used a delicious but sometimes overlooked protein source, Jackfruit. We picked the Organic tinned Jackfruit by Essential which is ethically sourced from a small group of farmers in Sri Lanka. To honour it’s heritage we have put
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- August 06, 2025
We were approached by a lady called Maeve who had heard about our charity donation scheme through a mutual friend. She explained that she helps run a hub where women suffering homelessness can seek support and receive emergency food and hygeine packs and also have a safe place to spend time.
After a
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- May 23, 2025
The good people at Blackhill's Growing reached out to us with the hope of becoming recipients of our monthly £500 donation.
After a quick discussion our donations team agree that they're definitely worthy! I was lucky enough to be able to do the donation myself which allowed me to have a look around
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- May 22, 2025
Social Bite is a social enterprise which is close to our hearts and we have worked with them a lot over the past few years. Every day of the week they hand out packs of free food to the homeless and to people in need. When they approached us to see if we could donate some food for this worthy cause we
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- May 21, 2025
Barbeque Tofu Shawarma Recipe
We’re always looking for new ways to cook up the healthy, low fat & versatile protein that is tofu.
With summer on the horizon, we wanted something we could enjoy at a BBQ that is more fun than your standard veggie burger.
Not that there's anything wrong with the humble
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- May 08, 2025
Mungoswells Malt & Milling
We want to tell you more about the many great Scottish brands we help bring to the market, so we’re starting right now with this first in a series of posts. .
Mungoswells Farm, owned and run by the McDowall family, produce a great range of quality, award-winning Scottish flours,
